Pesto Zoodles with Cannellini & Avocado
Pre-made pesto is great or you can make your own vegan pesto. Zoodles are easily made with a simple kitchen device. If you're avoiding carbs or just want another [...]
Pre-made pesto is great or you can make your own vegan pesto. Zoodles are easily made with a simple kitchen device. If you're avoiding carbs or just want another [...]
California Sushi Bowl - A very full bowl of sushi fixin's, what more could you want. Avocado, tofu, shiitake, sliced radishes, shredded carrots, green onion, cucumbers, & nori. Served [...]
Legumes + Grains + Maize A balanced and affordable meal that is shelf stable and available year round is one made of legumes & grains, with maize [...]
It's never too late to be practicing that gourmet level of veggie done-ness. Sometimes people over cook veggies and it's no wonder they don't like them that way. As [...]
Italian-Japanese fusion ❤ Kabocha gnocchi! Oven roasted kabocha makes up the sauce base for this gnocchi with pan seared fennel, roasted garlic, cannellini beans and arugula! I wasn't [...]
The infamous Pizza Beans This was pretty much the recipe that began it all. Once I made this I never looked at food the same again, especially the food [...]